bowhunter4life
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« on: August 11, 2009, 12:54:36 pm » |
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Anybody have any recipes for squirrel? Season starts the 15th here and deer doesn't start til Oct.1 so i gotta hunt something til then.
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rosserx3
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« Reply #1 on: August 11, 2009, 04:50:41 pm » |
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I can honestly say Ive never seen a recipe for squirrel. Ill leave the squirrel eatin to you. Does it taste like chicken?
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sweetpea111
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« Reply #2 on: August 12, 2009, 03:48:21 am » |
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I normally just fry mine in bacon grease. If you haven't tried dove hunting it is a awesome time and good eatn too. But season doesn't start till Sept. 15th.
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jimd46902
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« Reply #3 on: August 15, 2009, 11:37:55 am » |
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Squirrels are best browned and then simmered slowly with moisture like pork chops. So I saute mine after rolling in seasoned flour and then simmering in tomatoes or brown gravy or beer or wine until tender.... about 1 to 1/12 hours. Thicken the liquid with flour and serve with rice or potatoes and veggie of choice.
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hallsway
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« Reply #4 on: August 15, 2009, 01:07:07 pm » |
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Slow cooker with kroger steak seasoning. Then shred and make into stew. Use the juices from slow cooker.
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Mule426
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« Reply #5 on: August 16, 2009, 06:47:14 pm » |
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You guys are brave. I figured squirrel was alot like any other rodent. I know praire dog tastes really bad. I
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jimd46902
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« Reply #6 on: December 02, 2009, 11:37:11 pm » |
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Brave? You just didn't grow up poor. Deer 30 years ago was a poor food that most people did'nt eat either. Squirrel is just fine but needs to cook slowly over low heat to get tender.
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rgecko23
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« Reply #7 on: December 03, 2009, 08:51:48 am » |
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OH MAN, WE USED TO FRY IT UP JUST LIKE FRIED CHICKEN ITS DELICIOUS!!
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tfosterjr
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« Reply #8 on: December 03, 2009, 02:54:24 pm » |
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Fry it like chicken or Boil it and debone it then make soup.
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jpaul86
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« Reply #9 on: July 13, 2010, 09:47:06 pm » |
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cut it up, bread it and fry it in some grease just long enough to brown the breading so it stays on. add 1 can of your favorite beer to a crock pot and then put the meat in on top of a steamer basket to keep it up off the bottom. let the beer steam it all day and have for dinner. we call it drunken squirrel and it's yummy. works for turtle too. ditto on the slow cooking.
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